Origin: Colombia
Processing: Thermal Shock Washed
Varietal: Castillo
Farmer / Farm: Diego Samuel Bermudez / Finca El Paraiso
Tasting notes: Edith Piaf’s ‘La Vie en Rose” feat. rose tea, nectarine, oolong, peach fuzz
Rose Tea, reminiscent of a morning brew in a manicured rose garden. Nectarine, tea toward the Oolong side of town, and mouthfeel reminding you of summer months past with peach fuzz softness.
Rose Tea is not your typical coffee. Diego Bermudez of Finca El Paraiso’s worldwide acclaim pulled off a brilliantly light, soft, and exquisitely enjoyable option as the season cools further.
Origin: Colombia
Processing: Thermal Shock Washed
Varietal: Castillo
Farmer / Farm: Diego Samuel Bermudez / Finca El Paraiso
Tasting notes: Edith Piaf’s ‘La Vie en Rose” feat. rose tea, nectarine, oolong, peach fuzz
Rose Tea, reminiscent of a morning brew in a manicured rose garden. Nectarine, tea toward the Oolong side of town, and mouthfeel reminding you of summer months past with peach fuzz softness.
Rose Tea is not your typical coffee. Diego Bermudez of Finca El Paraiso’s worldwide acclaim pulled off a brilliantly light, soft, and exquisitely enjoyable option as the season cools further.
